1 cup white wine
1 orange thinly sliced
1-2 shots of pisco
2 tbsp agave
thinly sliced strawberries
ginger ale
Directions:
1. Combine agave, oranges, lemon, and strawberries in a large pitcher.
2. Cover with the white wine and pisco.
3. Chill sangria for several hours.
4. To serve, spoon fruits into glasses or goblets, pour wine over top of the fruit.
5. Top glasses of sangria off with a splash of ginger ale and serve. This serves 2-3 people.
Yum! I really have to try this...
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